Easy Buffalo Chicken Wrap

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My favorite Buffalo Chicken Wrap includes juicy buffalo chicken layered on crunchy fresh veggies, topped with cheese and creamy dressing and wrapped tightly in a delicious flour tortilla. Wraps are so easy to make from home, and they’re more fun to eat then sandwiches, so my family adores them! Some of my other favorite wrap recipes include Chicken Cashew Wraps and Crispy Southwest Wraps.

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My favorite buffalo chicken wrap is juicy buffalo chicken that sits on top of crispy fresh vegetables, topped with cheese and cream sauce and is tightly wrapped in a delicious flour tortilla.

The wraps are super easy to make at home and more fun than sandwiches, so my family loves them! Some of my other favorite packaged recipes are Chicken Cashew Sleeves and Crunchy Southwest Sleeves.

Anything with the name "Buffalo" in the name snaps to my ears! I love the tangy and flavorful flavor of the buffalo wings, the buffalo chicken is soaking wet, and this buffalo chicken skin is so fresh and delicious. Mild spice content due to other ingredients. So add hot sauce if you want it to be spicier.

Ingredient

▢ 1 kg boneless skinless chicken breast

▢ 2 tablespoons of olive oil

▢ 1/2 cup hot sauce on top of Frank

▢ 1/2 teaspoon paprika

▢ 1/2 teaspoon garlic powder

A pinch of salt

▢ 4 large tortillas with flour

▢ 1/2 cup cheese or ranch dressing

▢ 2 cups romaine lettuce, chopped

▢ 1/2 cup carrots, grated

▢ 1/2 avocado, sliced

▢ 1/2 cup grated cheddar cheese

Easy Buffalo Chicken Wrap

Manual

1. Cut the chicken breast into long thin slices.
2. In a small bowl, beat the olive oil, hot sauce, paprika, garlic powder and salt. Add the chicken and let it infuse for at least 10 minutes (or up to 24 hours).
3. In a large nonstick skillet over medium heat, add the chicken pieces. Cook for 4-5 minutes until everything is pink.
4. Meanwhile, place the tortillas on a plate and coat them with a thin layer of cheese or ranch dressing. Brush with lettuce, carrots, avocado and cheese.
5. Arrange a few pieces of chicken in the center of each tortilla. Wrap tightly like a burrito. Serve with hot sauce or extra sauce if you wish! Enjoy!

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